Fresh, comforting Indian tiffins cooked daily and delivered hot to your doorstep in Ballarat.
We get it; life is relentless. Your job demands everything. Family time feels impossible. That’s exactly why Maa’s Tiffin exists: freshly made, perfectly balanced meals that nourish your body and reconnect you with the warmth of a home-cooked dinner. Every box carries the care of someone who knows you deserve better.
Fresh ingredients, zero funny business; just seriously good food that wouldn’t dare disappoint Maa.
Tastes as if it came from your mum’s kitchen, only this time you don’t get asked to help with the dishes.
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Weekly and Monthly meal subscriptions are available for your convenience.
Food will be delivered at the same time as the selected meal schedule.
We provide freshly prepared Indian meals based on weekly rotating menus, ensuring variety and balance every day.
Slow-cooked black lentils and kidney beans in a rich, creamy tomato and butter gravy, delicately spiced for a smooth, comforting flavour.
A wholesome blend of fresh fenugreek leaves, carrots, and green peas, lightly spiced and cooked to bring out their natural flavours.
A vibrant Indo-Chinese inspired dish with soft paneer, colourful capsicum, onions, and vegetables tossed in a tangy, spiced tomato-based sauce.
Tender chicken cooked with fresh herbs, spinach, and aromatic spices, creating a rich green gravy packed with flavour and freshness.
A delicious combination of chickpeas and crunchy capsicum cooked in a rich onion-tomato gravy with aromatic Indian spices for a hearty flavour.
Classic potato curry cooked with cumin seeds, aromatic spices, and fresh herbs, delivering a simple yet flavourful homestyle taste.
Soft paneer cooked in a rich, creamy royal gravy with aromatic spices, nuts, and a blend of flavours inspired by traditional Mughlai cuisine.
Boiled eggs simmered in a flavourful onion-tomato gravy with aromatic spices, creating a comforting and homestyle Indian curry.
A comforting Punjabi-style curry with red kidney beans and potatoes cooked in a flavourful, spiced tomato gravy, perfect with rice or roti.
A rich and creamy mixed vegetable curry cooked with aromatic spices, nuts, and a delicate blend of flavours for a mild and indulgent taste.
Fresh okra and crunchy capsicum stir-fried with aromatic spices, creating a delicious dry curry with a perfect balance of flavours and texture.
Traditional Punjabi-style chicken curry with tender pieces of chicken cooked in a rich, spiced onion-tomato gravy, full of authentic homestyle flavours.
A comforting blend of yellow moong and red masoor lentils cooked with aromatic spices and a traditional tempering for a simple, wholesome homestyle flavour.
A classic homestyle curry with tender eggplant and potatoes cooked with aromatic Indian spices for a deliciously comforting flavour.
Soft paneer pieces cooked in a thick, rich onion-tomato masala with roasted spices, creating a bold and flavourful dry-style curry.
Minced meat cooked with aromatic spices, onions, and tomatoes to create a rich, hearty curry packed with traditional Indian flavours.
Green peas cooked in a fresh herb-based gravy with aromatic spices, creating a vibrant, flavourful curry with a refreshing taste.
A delicious combination of pumpkin and capsicum cooked with aromatic Indian spices, creating a light, flavourful homestyle vegetable curry.
Soya chaap cooked in a rich, spiced onion-tomato gravy with aromatic Indian spices, offering a delicious vegetarian curry with a meaty texture and bold flavours.
Scrambled eggs cooked with onions, tomatoes, fresh herbs, and aromatic spices for a flavourful and comforting Indian-style dish.
Split chickpeas cooked with caramelised onions, aromatic spices, and traditional tempering for a hearty, homestyle dal full of rich flavours.
A creamy and aromatic curry made with fresh fenugreek leaves and green peas, cooked in a rich malai gravy with delicate spices.
Cauliflower cooked with aromatic Indian spices in a rich onion-tomato masala, creating a flavourful homestyle curry.
Tender chicken cooked in a rich, creamy Mughlai-style gravy with aromatic spices, nuts, and a royal blend of flavours.
A comforting lentil dish made with creamy black gram cooked with aromatic spices and traditional tempering for a rich, homestyle flavour.
A colourful blend of seasonal vegetables cooked with aromatic Indian spices, creating a wholesome and flavourful homestyle curry.
Soft paneer and green peas cooked in a rich onion-tomato gravy with aromatic spices for a classic and comforting Indian curry.
Tender chicken tossed with capsicum, onions, and vegetables in a tangy tomato-based sauce with aromatic spices for a bold and flavourful curry.
Let Maa’s Tiffin take care of your meals.
QUALITY
FOOD
We focus on taste, hygiene, consistency, and timely service so you can enjoy stress-free meals every day.
Freshly cooked daily with quality ingredients and care.
No shortcuts, no compromise on taste, yet affordable.
On-time delivery between 4 PM – 7 PM.
Balanced portions, no frozen food.
